V Plus U

Event Calendar (Public) 活動編期

C.10 Wine and Cheese Tasting
C.09 A Taste and Fun Sharing with Food Pairing Experience
紅白美食配對班
C.08 Chocolaty Mousse Mousse DIY
慕思、無私軟朱古力配甜葡萄酒製作班
C.07 黎巴嫩Food & Wine Matching
C.06 Spanish Cold Cuts Workshop
C.05 Hong Kong Wine meets Iberico Ham
C.04 Oyster Shucking Course
開蠔品酒班
C.03 Wine Appreciation Course
C.02 Molten Chocolate Cake Workshop
C.01 Spanish Tapas Workshop

 

 

 

(C10) Wine and Cheese Tasting

Course Duration : 1.5 Hour
Minimum Seat : 12
Maximum Seat : 20
Price : 非會員: HK$238/Head
會員: HK$198/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2013.08.10 Sat 15:00 16:30 Closed
2013.08.15 Thu 19:30 21:00 Closed
2013.08.23 Fri 19:30 21:00 Open
2013.08.29 Thu 19:30 21:00 Open

       
         
         
         

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(C09) A Taste and Fun Sharing with Food Pairing Experience
紅白美食配對班

Course Duration : 2 Hours
Minimum Seat : 12
Maximum Seat : 20
Price : 非會員: HK$338/Head
會員: HK$288/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2013.03.01 Fri 19:30 21:30 Closed

       
         
         
         

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(C08) Chocolaty Mousse Mousse DIY
慕思、無私軟朱古力配甜葡萄酒製作班

Course Duration : 2 Hours
Minimum Seat : 12
Maximum Seat : 20
Price : 非會員: HK$328/Head
會員: HK$268/Head
會員: 二人同行: HK$576/Couple
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2013.02.14 Tue 19:30 21:30 Closed
2013.03.17 Sun 15:00 17:00 Closed















         

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(C07) 黎巴嫩Food & Wine Matching

Course Duration : 2 Hours
Minimum Seat : 12
Maximum Seat : 20
Price : 會員: HK$238/Head
非會員: HK$288/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2013.02.07 Thu 19:30 21:30 Closed
2013.03.12 Tue
19:30 21:30 Closed
2013.08.25 Sun
15:00 17:00 Open





         
         
         

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(C06) Spanish Cold Custs Workshop

Course Duration : 1.5 Hour
Minimum Seat : 12
Maximum Seat : 20
Price : HK$198/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2013.07.28
Sun 15:00
16:30
Closed
2013.08.03 Sat
15:00 16:30 Closed
2013.08.20 Tue
19:30 21:00 Closed
         
         

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(C05) Hong Kong Wine meets Iberico Ham

Course Duration : 1.5 Hour
Minimum Seat : 12
Maximum Seat : 20
Price : HK$100/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2012.12.20 Thu 19:00 20:30 Closed
         
         
         

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(C04) Oyster Shucking Course 開蠔品酒班

Course Duration : 1.5 Hour
Minimum Seat : 12
Maximum Seat : 20
Price : HK$288/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
 2013.08.14 Wed
19:30
21:00
Closed
 2013.08.18 Sun
15:00
16:30
Closed
 2013.08.21 Wed
19:30
21:00
Closed
 2013.08.22 Thu
19:30
21:00
Open
 2013.08.30 Fri
15:30
17:00
Open
 2013.08.30 Fri
19:30
21:00
Open
         
         

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(C03) Wine Appreciation Course

Course Duration : 1.5 Hour
Minimum Seat : 12
Maximum Seat : 20
Price : HK$188/Head
Valid Until : 2013.12.31

View/Download Course Detail

Date Day of
Week
Time Booking
Status
From To
2013.07.18 Thu
19:30 21:00 Closed
2013.07.31
Wed
19:30
21:00
Closed
2013.08.08
Thu
19:30
21:00
Closed
2013.08.28
Wed
19:30
21:00
Open


 
 
 
         
         

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(C02) Molten Chocolate Cake Workshop

Course Duration : 2 Hours
Minimum Seat : 12
Maximum Seat : 20
Price : HK$298/Head
Valid Until : 2013.12.31

View/Download Workshop Detail

Date Day of
Week
Time Booking
Status
From To
2013.01.16 Wed 19:30 21:30 Closed
2013.01.26 Sat 17:30 19:30 Closed
         
         
         

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(C01) Spanish Tapas Workshop

Course Duration : 2 Hours
Minimum Seat : 12
Maximum Seat : 20
Price : HK$298/Head
Valid Until : 2013.12.31

View/Download Workshop Detail

Date Day of
Week
Time Booking
Status
From To
2013.07.10 Wed
19:30 21:30 Closed
2013.07.21 Sun 15:00 17:00
Closed
2013.08.17 Sat
15:00 17:00 Closed
2013.08.24 Sat
15:00 17:00 Open
         
         

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